China Determination of peroxide value in food - ST-13A automatic potential drop point instrument

Determination of peroxide value in food - ST-13A automatic potential drop point instrument

MODEL: ST-13A
Measurement Range: ≥ 0.001 MgKOH/g
Potential Measurement Range: - 2000.0~+2000.0 MV
China ST-12B Fully automatic touch screen sugar detector for concentration and sugar content

ST-12B Fully automatic touch screen sugar detector for concentration and sugar content

MODEL: ST-12B
Measuring Range: Optical Rotation± 89.99° Brix ±259°Z
Temperature Control Mode: Built-in Peltier
China 10s Measuring Time Grain Moisture Meter , Grain Moisture Tester With Self Calibrate

10s Measuring Time Grain Moisture Meter , Grain Moisture Tester With Self Calibrate

MODEL: ST129
Objects: Grain And Rice, Wheat, Corn, Soybean, Rapeseed, Etc.
Measurement Error: ≤ ±0.5%
China High Precision Flour Analyzer Rheological Characteristics Of Wheat Flour

High Precision Flour Analyzer Rheological Characteristics Of Wheat Flour

MODEL: ST139
Power Supply: AC220V,50Hz
Sample Quantity: 300g
China ISO 6886 Fully Automatic Oxidation Stability Test Device For Animal And Vegetable Fats

ISO 6886 Fully Automatic Oxidation Stability Test Device For Animal And Vegetable Fats

MODEL: ST149
Sample Quantity: 3G (recommended Dosage In National Standard)
Sample Measurement Temperature Setting Range: Room Temperature ~ 220 ℃
China Automatic Oil Oxidation Stability Tester ISO 6886 Accelerated Oxidation Test

Automatic Oil Oxidation Stability Tester ISO 6886 Accelerated Oxidation Test

MODEL: ST149
Standard: GB/T21121-2007,ISO 6886
Temperature Sensor: Imported Pt 100 Temperature Sensor
China Halogen Rapid Moisture Analyzer ST-60 Principle Of International Oven Drying Method

Halogen Rapid Moisture Analyzer ST-60 Principle Of International Oven Drying Method

MODEL: ST-60
Service Temperature: 5°C---35°C
Calibration Method: External Calibration
1 2 3 4 5