Pharmaceutical Gelatin Strength Analyzer Agar Test Speed 0.008 - 8.33mm/S Touch Screen AOAC

ST-16A Gel strength tester

Standard: QB/1996 QB1997 GB28304 QB2354 QB/T 1995 GB/T 36187 GB6783 GB13731 AOAC

ST-16A gel strength tester can be used to test the gel strength values of minced meat, jelly, protein, gelatin, carrageenan, agar, agar, high absorbent resin, polymer hydrogel, butter, cream, fish balls, dairy products, polymer for oil field, or force values under preset conditions.

The instrument is easy to operate, without complex training, one-click operation, curve and results automatically display in real time.

Applicable standards

● National standards GB6783

● National standards GB13731

● Industry standards QB2354

● Industry standards QB/T1995

● Industry standards QB/1996

● Industry standards QB1997

● GB / T36187

● GB28304

Performance characteristics

● Microcomputer control, menu interface, PVC operation panel, and large LCD display.

● Set setting, view, clearing, calibration and other functions.

● Conduct the statistical analysis of the group samples, and give the maximum and minimum values.

● The system supports the tensile and compression bidirectional test mode, and the speed can be set freely

Technical parameter

Note: The appearance pictures, dimensions, volume, and weight of the instrument are for reference only. If there are any updates to the instrument, there may be slight changes without prior notice.

Instrument Quality Assurance Certificate

Shandong Shengtai Instrument Co., Ltd. provides the following quality assurance for the instruments sold to you:

----The provided instrument materials are brand new, meet quality standards, and have a manufacturer's certificate of conformity;

----The materials and main components provided meet the technical requirements specified in the technical documentation;

----The overall quality assurance period of the equipment is one year (excluding normal wear and tear of vulnerable parts).

----We are responsible for free maintenance of any instrument quality issues that occur during the warranty period. Due to equipment malfunction caused by the user's responsibility, we are responsible for repairing and charging reasonable fees.

----Lifetime discounted supply of parts for equipment, and lifetime maintenance and repair of the entire machine.

----After the expiration of the warranty period, if the user needs maintenance and technical services, we will only charge a cost fee.

Packaging and Delivery

1. Packaging of goods: standard wooden or cardboard boxes.

2. Internal packaging: Elastic pearl cotton packaging product, hardwood board+strong bandage to fix corners.